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KULT, BIO Water Kefir Ginger & Lemon, 330ml
KULT, BIO Water Kefir Ginger & Lemon, 330ml
KULT, BIO Water Kefir Ginger & Lemon, 330ml
KULT, BIO Water Kefir Ginger & Lemon, 330ml

In stock

KULT, BIO Water Kefir Ginger & Lemon, 330ml

Code KUL-09228
Best Before
€3.45

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Ginger & Lemon Water Kefir - Low-Sugar Probiotic Refresher Low Sugar - Naturally Fermented - Gut-Friendly
Description

Ginger & Lemon Water Kefir - Low-Sugar Probiotic Refresher

Low Sugar - Naturally Fermented - Gut-Friendly

Meet Kult’s Ginger & Lemon Water Kefir.  A bright and zesty probiotic drink with just 2.4 g of sugars per 100 ml (approximately 8 g per 330 ml bottle). Thanks to extended fermentation, most of the sugar is consumed, leaving behind a lightly sweet, effervescent tonic rich in live cultures. Brewed in Belgium, it’s the perfect health-forward choice for HORECA venues, cafés and brunch spots across Cyprus and Greece.

Key Benefits & Features

  • Low sugar (~8 g per bottle)
  • No artificial sweeteners, pure fermentation only
  • Live cultures to support gut health and digestion
  • 33 cl glass bottles in 12-pack cartons for horeca efficiency
  • Organic ingredients: including ginger juice, lemon juice, and rosemary extract

Serving Suggestions

Serve chilled for a spicy-citrus kick. A great match for brunch dishes, plant-based meals, or wellness-focused menus.

Why Choose Kult?

Produced in small Belgian batches, Kult Water Kefir is carefully fermented to reduce sugar while preserving its live probiotic benefits. Your guests enjoy flavour and function with just 33 kcal per bottle.

More Information
Brand Kult
SKU 5419980092281
Pack Quantity 12
Weight 0.350000
Order Code KUL-09228
Dietary Conditions Non-GMO , Gluten-Free, Vegan, Preservative-Free, No Artificial Flavours , No Preservatives
Best Before Apr 16, 2026
Is grouped Product Yes
Nutritional Information

Ingredients

water kefir (filtered water, water kefir culture, cane sugar* (partially transformed by fermentation), lemon concentrate*), ginger juice (1.2%)*, lemon juice (1%)*

*from organic agriculture

For 100 mL:

Energy Fat Carbohydrate Sugars Fibre Protein Salt
46 kJ / 10 kcal <0.5 g 2,5 g 2,4 g 0.5 g <0,5 g <0.01 g
FAQ

Are Kult products organic? +

With the commitment to organic agriculture, the purest and most wholesome elements are brought to you, ensuring that the water kefir offers exceptional taste while supporting biodiversity.

Where is KULT brewed? +

At KULT, they promote small-batch brewing in a Belgian fermentary embodying quality over quantity.

What's the difference with milk kefir? +

Because of the similar form of the grains, milk and water kefir are often associated. However, they differ in various ways: Ingredients: Milk kefir is made with milk and kefir grains, while water kefir is made with fruit, sugar, water and water kefir grains. Texture: Milk kefir has a creamy consistency, while water kefir is lighter and more effervescent. Nutritional Content: Milk kefir is rich in calcium and protein, while water kefir is lower in calories and lactose-free. These distinctions provide a range of options to suit different preferences and dietary... Read more

How much sugar is there? +

Nearly all the sugar cane initially present to start the fermentation is transformed into organic acids, making KULT the ideal choice for those seeking to reduce their sugar consumption while savouring a refreshing and guilt-free drink.

Is KULT vegan, gluten-free, keto? +

YES!

How is KULT flavoured? +

At KULT, they craft their water kefir using only genuine ingredients—no artificial flavors or extracts. They are working with a diverse range of botanicals and fermenting their kefir for nearly two days, resulting in an authentic flavor profile. Plus, they prioritise the use of fresh, cold-pressed juice whenever possible to deliver an unparalleled taste sensation.

Are cans eco-friendly? +

Yes! Efficient Recycling: Aluminum cans are highly recyclable without losing quality, outperforming glass in recycling efficiency. Convenient and Eco-friendly: Lightweight and stackable, cans are perfect for busy lifestyles and require less fuel for transportation, reducing carbon emissions. Cans provide optimal protection against light and oxygen, preserving the freshness of our water kefir, with a BPA-free liner ensuring product integrity.

Is KULT alcohol-free? +

Rest assured. The water kefir contains less than 0.1% alcohol, that's less than a ripe banana or a fruit juice.

Where is the ginger sourced? +

Kult source their organic ginger from Peru, as it is much more rich in flavour and aroma than Chinese ginger. It is cold-pressed to preserve all nutrients and vitamins.

Why is KULT more expensive than soda? +

KULT is not just a mix & match of sugar, water and flavourings. Like craft beer or wine, Kult ferment a fruity water using live cultures for a few days until the perfect taste profile its reached. Kult also work with high-quality organic ingredients, leaving you with the perfect health elixir!

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